PIZZA / TORTILLA PRODUCTION

What size? What volume? Sheeted or Hot-Pressed?
RVO can provide equipment for retail pizza outlets all the way up to industrial line pizza production – with more than 15 years experience in this sector of the food manufacturing industry.

Materials Handling - Dough Mixing - Dough Preparation - Baking - Chilling/Freezing

You can also find solutions for special products in the Application Solutions section.

DOMIX WATER METER 35M, 45 & 45A manufacturer: Belshaw environment: Industrial Commercial Retail size/capacity: 40 ltr per/min Domix Water Meters utilise state of the art technology to dispense accurate volume and water temperature. . . . >> read more > View Details > Add to My List > Enquire

WATER CHILLER - DOMIX 25M / 35M / 45 manufacturer: Polin environment: Industrial Commercial Retail . . . >> read more > View Details > Add to My List > Enquire

APACHE 24 x 24 PIZZA PRESS manufacturer: A M Manufacturing environment: Industrial Commercial size/capacity: 300-1800 per/hr The Apache 24 x 24 Pizza Press unit utilizes a versatile molding process capable of forming a wide variety of crust sizes and shapes (including both flat and raised-edge styles). . . . >> read more > View Details > Add to My List > Enquire

APACHE 32 x 32 PIZZA PRESS manufacturer: A M Manufacturing environment: Industrial size/capacity: 600-4800 per/hr The Apache 32x32 utilizes a versatile molding process capable of forming a wide variety of crust sizes and shapes (including both flat and raised-edge styles) . . . >> read more > View Details > Add to My List > Enquire

APACHE 48 x 48 PIZZA PRESS manufacturer: A M Manufacturing environment: Industrial size/capacity: up to 10,800 per/hr With a 48" x 48" Platen, the Apache 48x48 utilizes a versatile molding process capable of forming a wide variety of crust sizes and shapes (including both flat and raised-edge styles). . . . >> read more > View Details > Add to My List > Enquire

ASM 30 S manufacturer: Mixer - Polin Group environment: Retail size/capacity: 5-30 kg The ASM/S 30 is the smallest and most compact mixer in the MIXER range. It has two spiral speeds interlocking with two bowl speeds. Designed for smaller bakeries, pizzerias and confectioner . . . >> read more > View Details > Add to My List > Enquire

ASM 60 - 80 - 100 - 130 - 160 - 200 - 250 - 300 manufacturer: Mixer - Polin Group environment: Industrial Commercial Retail size/capacity: 60 - 80 - 100 - 130 - 160 - 200 - 250 - 300 kg The ASM Mixer was designed for Artisan bakers and confectioners as an efficient tool to produce quality materials. The ASM Mixer has a fixed bowl with two speeds and two spiral speeds, oper . . . >> read more > View Details > Add to My List > Enquire

IBT 50 - 100 - 130 - 150 manufacturer: Mixer - Polin Group environment: Industrial Commercial Retail size/capacity: 50 - 100 - 130 - 150 kg The IBT is a Beater Arm Mixer which works at high speed to give a more refined and accurate process, this contributes to improved quality of end products. This model meets with requireme . . . >> read more > View Details > Add to My List > Enquire

ASM-RB 100 - 130 - 160 - 200 - 250 - 300 - 400 manufacturer: Mixer - Polin Group environment: Industrial Commercial size/capacity: 100 - 130 - 160 - 200 - 250 - 300 - 400 kg The ASM/RB mixer system provides an efficient solution for artisan bakers and confectioners. This mixer system consists of a compact lifter on an ASM spiral mixer which simplifies the of . . . >> read more > View Details > Add to My List > Enquire

ASM-RS 100 - 130 - 160 - 200 - 250 - 300 manufacturer: Mixer - Polin Group environment: Industrial Commercial Retail size/capacity: 100 - 130 - 160 - 200 - 250 - 300 kg The ASM/RS system consists of a compact lifter on an ASM spiral mixer to simplify off-loading f dough into the hopper of a divider, or other component equipment, following on from this in a . . . >> read more > View Details > Add to My List > Enquire

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