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PORTIONING, CRUMB FORMING, DEPANNING

ENVIRONMENT:

COMMERCIAL

RETIAL

economical round cake cutting machine

 

weight : 119 cm Tall, 46 cm Wide, 46 cm Long, 18 kg
size / capacity : 7
production rate : 1-50 Products Per Hour

This model will portion a variety of frozen or chilled round products. Portions will all be a consistent size with optional Divider Inserts separating each wedge. This model works well for bakeries producing from 1-50 cakes per hour. This machine is able to be washed and cleaned with soap and water using a high pressure hose. ​

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools accusonic-10u3srw triple blade ultrasonic slicing machine



This machine is perfect for sticky, difficult to cut, and delicate products. It is capable of cutting in or out of the container. This model features three Ultrasonic blades that vibrate at 20 kHz to prevent the product from sticking to the blades, allowing each slice to have a clean quality look. The three Ultrasonic blades increases the production speed from the ACCUSONIC-10USRW on which the blade shuttles to both sides. The machine can also be used to cut 2 round cakes per cycle with no Divider Inserts. This machine is best for bakeries with hard to slice production volume of 50-100 products per hour.  

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INDUSTRIAL

COMMERCIAL

foodtools accusonic-100fs ultrasonic cake & dessert portioning machine
 

 

Foodtools Accusonic-100FS Ultrasonic cake & dessert portioning machine 


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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools accusonic-10uts ultrasonic cake slicing machine



This machine is ideal for sticky, difficult to cut, and delicate products. This model features an ultrasonic blade which vibrates at 20 kHz to prevent product from sticking to the blades, giving each slice a quality appearance. It can be equipped with one, two or three ultrasonic systems to suit your production requirements. The machine is adaptable to cut sheet products or to cut two round products simultaneously. This Model features a cleaning system to wash and dry the ultrasonic blades at programmable intervals. 

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ENVIRONMENT:

COMMERCIAL

foodtools cs-2000 dual product round cake slicing machine

This high-production model is capable of cutting a variety of frozen round products. The machine features dual product holders and fully automatic product positioning, indexing, and Divider Insert feeding. Dual product holders eliminate lost time loading and unloading products as the machine is continuously slicing product. A single operator can double production speed by using two machines simultaneously. Portions will all be a consistent size no matter who is operating the machine. A simple switch can change from cutting with Divider Inserts to cutting without. This machine is best for bakeries producing 300 or more products per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

COMMERCIAL

foodtools cs-4aac round cake & pie cutting machine


production rate : 100-150 Products Per Hour

This model will portion a variety of frozen or chilled round products. User-friendly operation requires little skill to produce portions in consistent sizes at high production speeds. Divider Inserts are deposited between each wedge in one smooth operation while cutting the slices. This model works well for bakeries producing from 100-150 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a low pressure hose. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. 

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools rps-100 robotic ultrasonic cake slicing machine


This machine is ideal for sticky, difficult to cut, and delicate products. This model features an ultrasonic blade which vibrates at 20 kHz to prevent product from sticking to the blades, giving each slice a quality appearance. This flexible machine can cut sheet products into squares, rectangles or triangles, loaf products into slices and round cakes into wedges. This model features a standard cleaning system to wash and dry the ultrasonic blades. 

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools industrial round cake slicing machine


weight : 249 cm, 140 cm Wide, 483 cm Long, 2510 kg
size / capacity : 6
production rate : Up to 1,200 Products Per Hour

This high-production inline machine features two cutting stations with manual product loading. This model includes the option to cut cakes and place Divider Inserts between the slices using roll stock Divider Inserts. Touch screen operation allows one operator to attain cutting speeds up to 20 cakes per minute depending on the portion size. The machine has quick-change product holders and can cut various cake diameters. The conveyor is servo-driven for accurate positioning and servo driven blades and automatic off-load accessories can be added as options. This machine is best for a high production facility slicing more than 400 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

INDUSTRIAL
 

foodtools ultrasonic industrial cake cutting machine


weight : 178 cm Tall, 117 cm Wide, 114 cm Long, 272 kg
size / capacity : 6
production rate : 250 - 350 Products Per Hour

This machine is perfect for sticky, difficult to cut, and delicate products. The Ultrasonic blade vibrates at 20 kHz to prevent the product from sticking to the blade, allowing each slice to have a clean quality look. Dual product holders allow the machine to continue slicing products as the operator unloads and loads cakes onto the front dial. To increase production speed one operator can run two machines simultaneously. This machine is best for bakeries with hard to slice production volume of 250-350 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools ultrasonic round cake slicing machine


weight : 178 cm Tall, 72 cm Wide, 100 cm Long, 227 kg
size / capacity : 6
production rate : 150 - 250 Products Per Hour

This machine is perfect for sticky, difficult to cut, and delicate products. The Ultrasonic blade vibrates at 20 kHz to prevent the product from sticking to the blade, allowing each slice to have a clean quality look. A switch toggles between cutting with to cutting without Divider Inserts. To increase production speed one operator can run two machines simultaneously. This machine is best for bakeries with hard to slice production volume of 150-250 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodotools cs-10e sheet cake & bar cutting machine
 

weight : 153 cm Tall, 79 cm Wide, 203 cm Long, 136 kg
size / capacity : 56cm x 71cm sheet; up to 10.1cm tall
production rate : 100 - 150 Products Per Hour

This high-speed sheet cutting model is perfect for slicing frozen or dry sheet or bar products as well as biscotti loaves. The machine features a blade set cutting both the x and y-axis slices in each blade drop. The machine can be fitted to cut in or out of the box/pan and is best for bakeries slicing 100-150 products per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a low-pressure hose. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. 
This high-speed sheet cutting model is perfect for slicing frozen or dry sheet or bar products as well as biscotti loaves. The machine features a blade set cutting both the x and y-axis slices in each blade drop. The machine can be fitted to cut in or out of the box/pan and is best for bakeries slicing 100-150 products per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a low-pressure hose. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. 


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ENVIRONMENT:

RETAIL

foodtools 5-mb wire cheese slicing machine

 

This model is a tabletop single wire machine operated by human power with a lever arm to slice up to 40 lb blocks of cheese or butter into smaller portions. An entire 40 lb block can be cubed on this machine by cutting the block into columns in one direction and then cutting the other direction to cut cubes. This machine is a great addition to any bakery breaking down butter blocks for ingredients or any cheese operation starting with blocks or wheels of cheese and breaking them down into smaller portions. This machine is able to be washed and cleaned with soap and water from a high pressure hose or fully submerged in a sink. 

 
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ENVIRONMENT:

INDUSTRIAL 
COMMERCIAL

foodtools 5-jr industrial multi-direction wire cheese & butter cutting machine

 


This model uses a wire grid to cut 40 lb blocks of cheese or butter, horns, loaves or wheels into smaller portions. It has the capability to cut horizontally and vertically. The sequence is to load the product, close the guard and advance the horizontal wire head through the product to achieve one or two-dimensional cuts. Then the guard door is opened, the horizontal backstop is swung out, close the guard door and lower the vertical wire head to achieve one or two-dimensional cuts. The guard door is then opened and the finished product is re

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools cs-10twwa sheet dessert industrial cutting machine

This full sheet cutting model will slice a variety of frozen products in or out of the container. The machine features automatic indexing into cut positions and automatic rotation from x to y axis cuts. This model is best for bakeries slicing 100-150 products per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a low pressure hose. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. 

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools cs-8aw-1 horizontal layer cutting machine

weight : 119 cm Tall, 71 cm Wide, 180 cm Long, 161 kg Lbs
production rate : Up To 1,800 Products Per Hour

This model is built to precisely and efficiently cut products into horizontal slabs. Slice off the top of a cake for an evenly cut professional look. Increase production and lower costs by baking one cake and slab cutting it into several thin layers for a layer cake. This machine uses a horizontal reciprocating Teflon-coated blade to cut consistent layers from 0.3" to 3.5" thick. This machine is great for a bakery producing layer cakes or slicing the top crown off of cake products. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always unplug the machine before cleaning and be mindful of the electric components. 


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ENVIRONMENT:

COMMERCIAL
RETAIL

foodtools fmc wire cheese & butter slicing machine


This handheld machine is built to slice small blocks of cheese or butter into thin slices, the size of which is determined by the customer. Each machine is custom built to cut a specific product to a specific thickness. This is great for any bakery or production facility slicing cheese or butter into thin slabs. Common product uses are cheese bites, cheese pieces for salads, butter cubes for ingredients, butter slabs for retail products,, and more. This machine is able to be washed and cleaned with soap and water from a high pressure hose or fully submerged in a sink. 
This handheld machine is built to slice small blocks of cheese or butter into thin slices, the size of which is determined by the customer. Each machine is custom built to cut a specific product to a specific thickness. This is great for any bakery or production facility slicing cheese or butter into thin slabs. Common product uses are cheese bites, cheese pieces for salads, butter cubes for ingredients, butter slabs for retail products,, and more. This machine is able to be washed and cleaned with soap and water from a high pressure hose or fully submerged in a sink.  

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ENVIRONMENT:

COMMERCIAL

foodtools high speed round cake slicing machine


This high-speed model is capable of cutting a variety of frozen round products. The machine features fully automatic product positioning, indexing, and Divider Insert feeding. A single operator can double production speed by using two machines simultaneously. Portions will all be a consistent size no matter who is operating the machine. A simple switch can change from cutting with Divider Inserts to cutting without. This machine is best for bakeries producing 200 or more products per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

INDUSTRIAL

foodtools large production industrial round cake cutting machine


weight : 229 cm Tall, 127 cm Wide, 574 cm Long, 2268 kg
size / capacity : 6
production rate : More Than 450 Products Per Hour

This high-production inline machine features five cutting stations with automatic onload and offload. It is designed to slice without Divider Inserts, but the ACCUSLICE-500RF includes the option to cut with Divider Inserts. Touch screen operation allows one operator to run production. The machine has quick-change product holders and can cut various cake diameters. Servo motors drive each cutting station as well as the conveyor system for fast and accurate slicing and positioning. This machine is best for a high production facility slicing more than 450 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

INDUSTRIAL
 

foodtools ultrasonic round cake cutting machine


weight : 150 cm Tall, 140 cm Wide, 208 cm Long, 1588 kg
size / capacity : 6
production rate : 600-900 Products Per Hour

This high-production inline machine features two cutting stations with manual onload and automatic offload. Touch screen operation allows one operator to attain cutting speeds up to 10 cakes per minute. The machine has quick-change product holders and can cut various cake diameters. Each cutting station has servo-driven ultrasonic blade heads and the conveyor is run by a servo drive for accurate and fast positioning. This machine is best for a high production facility slicing more than 400 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

INDUSTRIAL

COMMERCIAL

foodtools 5-af-ce industrial wire cheese & butter cutting machine

 

 

This model uses a wire grid to cut up to 40 Lb blocks of cheese or butter into smaller portions. Each head contains a custom wire grid to cut the block into specific portions. Heads and bases can be changed in minutes to cut various sizes of products and portions from square and rectangle pieces to wedges from cheese wheels. This machine is great for a cheese processor that is breaking down 40 Lb blocks of product into smaller pieces for sale or to be used in ingredients. 

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ENVIRONMENT:

RETAIL

foodtools 5-mmb multiple wire cheese portioning machine

 

This model is a tabletop multiple wire machine operated by human power with a lever arm to slice 5 lb blocks of cheese or butter into set portions. The wire spacing is custom and built to the customer's order. A combination of using the 5-MB to break down the 40 lb product and the 5-MMB to cut it into small portions makes a very efficient operation.

 
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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools accusonic-10usrw ultrasonic cake slicing machine

 

production rate : 50 - 100 Products Per Hour

This machine is perfect for sticky, difficult to cut, and delicate products. It is capable of cutting in or out of the box/pan. The Ultrasonic blade vibrates at 20 kHz to prevent the product from sticking to the blade, allowing each slice to have a clean quality look. The machine can also be used to cut 2 round cakes per cycle with no Divider Inserts. This machine is best for bakeries with hard to slice production volume of 50-100 products per hour. 

MORE INFORMATION DOWNLOAD BROCHURE

ENVIRONMENT:

COMMERCIAL

RETAIL

foodtools cs-1a frozen cake slicing machine


This model will portion a variety of frozen or chilled round products. Portions will all be a consistent size no matter who is using the machine with optional Divider Inserts separating each wedge. This model works well for bakeries producing from 50-100 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a low pressure hose. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. 

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ENVIRONMENT:

COMMERCIAL

foodtools cs-rs round & sheet dessert cutting machine

 

This model is designed to cut round cakes with or without Divider Inserts as well as half sheet cakes in or out of the container. In round cake production the Divider Inserts are manually fed before each slice and the dial is manually turned and indexed for each cut.

In half sheet cake production the platform is manually moved and indexed for each cut position and manually rotated for the x and y cut axis. The machine can also be used as a loaf or bar cutter. The economical cost, flexibility, ease of adjustment and simplicity of the machine is a perfect match for a bakery producing 50-100 round and/or sheet products per hour.

This machine is able to be washed and cleaned with soap and water, we recommend using a low pressure hose. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. 



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ENVIRONMENT:

INDUSTRIAL

foodtools high speed ultrasonic round cake slicing machine


weight : 150 cm Tall, 140 cm Wide, 208 cm Long, 3402 kg
size / capacity : 6
production rate : 1,500 Products Per Hour @ 8 Portions

This high-production inline machine features five cutting stations with manual onload and automatic offload. It includes 5 Ultrasonic blades that vibrate at 20 kHz allowing the machine to slice sticky and difficult to cut products. Touch screen operation allows one operator to run production. The machine has quick-change product holders and can cut various cake diameters. This machine is best for a high produciton facility slicing more tha 400 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools ultrasonic cake slicer


weight : 178 cm Tall, 137 cm Wide, 208 cm Long, 340 kg
size / capacity : 12
production rate : 50 - 100 Products Per Hour

This ultrasonic cutter is perfect for sticky, difficult to cut, and delicate products. It is capable of cutting in or out of the container. This slicer features two Ultrasonic blades that vibrate at 20 kHz to prevent the product from sticking to the blades, allowing each slice to have a clean quality look. The two Ultrasonic blades increases the production speed from the ACCUSONIC-10USRW on which the blade shuttles to both sides. The ultrasonic slicer can also be used to cut 2 round cakes per cycle with no Divider Inserts. This ultrasonic machine is best for bakeries with hard to slice production volume of 50-100 products per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. All electric components are sealed for safety, always unplug machine before cleaning. 

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ENVIRONMENT:

COMMERCIAL

foodtools sheet cake and dessert slicing machine


weight : 137 cm Tall, 119 cm Wide, 196 cm Long, 113 kg
size / capacity : 32
production rate : 50 - 100 Products Per Hour

This economical sheet cutting model slices a variety of frozen products in or out of the box/pan. The manual operation of indexing and automatic x/y axis rotation make it a great economical value to a lower production bakery or a new bakery product just being started. Bakeries cutting 50-100 products per hour find the best value in this machine. This machine is able to be washed and cleaned with soap and water, we recommend using a low pressure hose. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. 

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ENVIRONMENT:

INDUSTRIAL
COMMERCIAL

foodtools ultrasonic sheet cake cutting machine


production rate : 100-150 Products Per Hour

This model will portion a variety of frozen or chilled round products. User-friendly operation requires little skill to produce portions in consistent sizes at high production speeds. Divider Inserts are deposited between each wedge in one smooth operation while cutting the slices. This model works well for bakeries producing from 100-150 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a low pressure hose. Always be mindful of the pneumatic valves, joints, and mufflers and avoid spraying water directly into pneumatic components. 

MORE INFORMATION DOWNLOAD BROCHURE